Indian medical researchers say they have successfully tested a blend of curry spices that lower blood pressure in lab rats, raising hopes for a natural and affordable drug to treat the chronic disease.
Jun 26, 2014
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(AP)—Public health workers are warning more recent visitors to Yosemite National Park that they may have been exposed to a deadly rodent-borne disease. Two guests have died of hantavirus pulmonary syndrome and at least ...
Aug 30, 2012
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The spice compound that gives curry dishes their yellow color and pungent flavor is emerging as a prime candidate for a less expensive treatment for Alzheimer's disease (AD), according to an article in the current edition ...
Aug 1, 2012
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Scientists have just identified a new reason why some curry dishes, made with spices humans have used for thousands of years, might be good for you.
May 25, 2012
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Compounds found in curry are being investigated as a way of improving drug response in patients with advanced bowel cancer in a new study launched today (Monday).
May 7, 2012
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Curcumin, an active component of the Indian curry spice turmeric, may help slow down tumor growth in castration-resistant prostate cancer patients on androgen deprivation therapy (ADT), a study from researchers at Jefferson's ...
Feb 10, 2012
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