Type 2 diabetes is a common disease, affecting 10% of the adult world population, in which heredity and overweight are known risk factors. In a new study at Karolinska Institutet, researchers show that women and men with ...
Feb 15, 2023
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Endocrine-disrupting chemicals (EDCs) in plastics may contribute to diabetes risk in women, according to a new study published in the Journal of Clinical Endocrinology & Metabolism.
Feb 8, 2023
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People living with a spouse seem to have a higher likelihood of being healthy in terms of maintaining lower blood sugar levels regardless of how harmonious or acrimonious their relationship is, suggests a study published ...
Feb 6, 2023
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A review of clinical trials has found that higher vitamin D intake was associated with a 15 percent decreased likelihood for developing type 2 diabetes in adults with prediabetes. The review is published in Annals of Internal ...
Feb 6, 2023
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Maternal gestational diabetes mellitus may have unfavorable effects on the neurodevelopment of 2-year-old children. On the other hand, a mother's healthy, comprehensive diet supports the child's neurodevelopment, reveals ...
Jan 19, 2023
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High blood pressure and diabetes are known risk factors for stroke, but now a new study shows that the amount of risk may decrease as people age. The study is published in the January 18, 2023, online issue of Neurology.
Jan 18, 2023
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A study on the factors driving a rise in weight gain among pregnant woman in Nepal has ruled out poor diet quality in the first trimester as one of the major causes, according to team of researchers with the Rutgers School ...
Dec 19, 2022
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Vegetable intake is associated with a reduced risk for type 2 diabetes (T2D), while potato intake does not increase risk after accounting for underlying dietary pattern, according to study published online Dec. 5 in Diabetes ...
Dec 12, 2022
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The same complex genetics that contribute to a higher risk of type 2 diabetes may also increase the risk of developing diabetes during pregnancy among women of South Asian descent, a study published today in eLife shows.
Nov 22, 2022
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When it comes to reduced-carb diets, it may be quality, not quantity, that matters most.
Nov 17, 2022
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