Oncology & Cancer

The role of diet in esophageal cancer

Cancer of the esophagus is a leading cause of cancer-related mortality worldwide. Altered dietary intakes of certain nutrients have been associated with cancer risk.

Health

More dietary calcium may lower risk of cardiovascular disease

In older people, higher dietary calcium intake may lower the risk of cardiovascular disease, but not of stroke and fracture, new research from South Korea suggests. The results will be presented in a poster Saturday, April ...

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