Northeastern researchers have been busy trying to better understand the links between "ultra-processed foods" and human health through the university-sponsored Foodome project.
Jun 2, 2023
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Losing loved ones can take a major toll not just on psychological well-being but also on physical health. Researchers at the University of Arizona studied the impact of grief on heart function and found that severe grief ...
Jun 1, 2023
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As climate change increases the severity, frequency and duration of heat waves around the world, researchers at the University of California, Irvine and other institutions are sounding an alarm about what they consider to ...
May 31, 2023
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In a new study, researchers at Uppsala University have investigated how junk food affects sleep. Healthy participants consumed an unhealthier as well as a healthier diet in a randomized order. After the unhealthier diet, ...
May 30, 2023
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A new study conducted by Helmholtz Munich researchers reveals that ultrafine particles, representing the smallest size fraction of particulate air pollution, might be more dangerous to human health than larger particles. ...
May 15, 2023
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The intestinal microbiota is the set of bacteria and viruses that live inside your gut. Microbiota perform a variety of functions, including digesting food and protecting against specific pathogens.
May 3, 2023
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In the 1990s, residents of Mexico City noticed their dogs acting strangely—some didn't recognize their owners, and the animals' sleep patterns had changed.
May 1, 2023
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Having that second cup may actually be good for coffee drinkers, according to a discussion of coffee's preventive and therapeutic benefits to human health in a recent review paper by Texas A&M University researchers.
Apr 28, 2023
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A new study from The University of Toledo suggests early exposure to a common class of insecticides called pyrethroids may increase the risk of autism and other developmental disorders, even at levels currently recognized ...
Apr 25, 2023
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A recently published article in Experimental Biology and Medicine addresses the mechanisms by which air pollution worsens COVID-19, highlighting the apparent protection offered by a dietary antioxidant, astaxanthin.
Apr 20, 2023
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