An unhealthy diet is one of the leading risk factors for poor health, accounting for up to 45 percent of all deaths from cardiometabolic diseases (CMD), such as heart disease, stroke and type 2 diabetes. But the national ...
Dec 17, 2019
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The Food and Drug Administration's (FDA) mandatory added sugar labeling policy for packaged foods and beverages, set to take effect between 2020 and 2021, could be a cost-effective way to generate important health gains and ...
Apr 15, 2019
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Individuals with heart disease stand to gain the most from a low-sodium diet but, on average, consume over twice the recommended daily sodium intake, according to a study being presented at the American College of Cardiology's ...
Apr 2, 2024
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Food costs decrease 16% on a low-fat vegan diet, a savings of more than $500 a year, compared to a diet that includes meat, dairy, and other animal products, according to a new analysis from the Physicians Committee for Responsible ...
Sep 5, 2023
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An apple a day not only keeps the doctor away, it also could save the United States at least $40 billion in medical bills, report Friedman School of Nutrition Science and Policy researchers in a new study published June 30 ...
Jun 30, 2023
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Chilean policies aimed at reining in unhealthy food marketing are succeeding in protecting children from the onslaught of television advertisements (TV ads) for these products, according to new research published in the International ...
Jun 8, 2023
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When does the COVID-19 pandemic end?
Apr 14, 2023
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Half the world will be overweight by 2035, a health group warns.
Mar 6, 2023
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Academics have examined the effect of color among picky and non-picky eaters, in a first-of-its-kind study.
Nov 23, 2022
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Negotiating lower health insurance premiums could help Fortune 500 companies increase profits while maintaining high-quality coverage for their workers, according to a new research paper from Rice University's Baker Institute ...
Sep 28, 2022
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