Diabetes is a chronic condition that affects people of all ages. While there is no cure for diabetes, it is crucial to maintain a healthy lifestyle to manage it. A Baylor College of Medicine expert explains the different ...
Nov 14, 2023
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Many of us know all too well the addictive nature of many foods marketed in the United States—most call it "junk food." In fact, this kind of salty, sweet and high-fat fare makes up the lion's share of what's marketed to ...
Sep 8, 2023
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Everything we consume contains energy our bodies use to move, grow and maintain health. To work out how much energy is in different foods and drinks, we need to first look at a few core concepts.
Aug 22, 2023
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Added-sugar warning labels reduced the likelihood that consumers would order items containing high amounts of added sugar in an online experiment led by University of California, Davis researchers. Menu labels can help inform ...
Apr 18, 2023
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Columbia researchers have found that babies born to moms who had mild or asymptomatic COVID during pregnancy are normal, based on results from a comprehensive assessment of brain development.
Apr 10, 2023
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Steps were taken in Canada to reduce the use of Bisphenol A (BPA), a toxic chemical linked to prostate and breast cancer, commonly found in plastics, the lining of food cans, water bottles, and paper receipts. But in many ...
Mar 16, 2023
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People who eat diets rich in green leafy vegetables as well as other vegetables, fruits, whole grains, olive oil, beans, nuts and fish may have fewer amyloid plaques and tau tangles in their brain—signs of Alzheimer's disease—than ...
Mar 8, 2023
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Higher consumption of ultra-processed foods may be linked to an increased risk of developing and dying from cancer, an Imperial College London-led observational study suggests.
Jan 31, 2023
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Following a modified Atkins diet high in fat and low in carbohydrates plus taking medication may reduce seizures in people with tough-to-treat epilepsy, according to a study published in the January 4, 2023, online issue ...
Jan 4, 2023
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How do you combine plant-based foods to bring out the flavors of Christmas? A food engineer and Ph.D. from the University of Copenhagen has experimented in Gastro Science Lab. Boosting of umami taste is key.
Dec 21, 2022
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