Could this widely used food additive cause celiac disease?
Myths about gluten are hard to bust. Intolerance, allergy, sensitivity, hypersensitivity. What is what?
Jan 3, 2019
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Myths about gluten are hard to bust. Intolerance, allergy, sensitivity, hypersensitivity. What is what?
Jan 3, 2019
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(HealthDay)—Some of those decorative glitters and dusts you're planning to use in your holiday baking aren't meant to be eaten, the U.S. Food and Drug Administration warns.
Dec 22, 2018
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Stories about villains and heroes have captured the human imagination for centuries, and now those characters are ubiquitous on the packages and labels of products. But do these characters influence whether people are willing ...
Dec 21, 2018
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(HealthDay)—With so much emphasis on fresh, farm-to-table foods, it's easy to overlook the value of canned items. These are convenient, often cheaper alternatives to fresh and frozen.
Dec 5, 2018
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(HealthDay)—The U.S. Food and Drug Administration is getting serious about added sugars.
Nov 20, 2018
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People who drink sugary beverages are more likely to eat fast food and confectionery and less likely to make healthy dietary choices, University of Otago research has found.
Nov 8, 2018
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A majority of Americans say food labels influence their purchasing behavior, according to the latest Michigan State University Food Literacy and Engagement Poll.
Oct 12, 2018
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Researchers want food labelling regulations tightened after their study found that some people with allergies had anaphylactic reactions to packaged foods.
Oct 3, 2018
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Many consumers have difficulty using and understanding food labels, especially men and people at risk for heart disease, according to research presented at ESC Congress 2018 today.
Aug 28, 2018
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Research carried out to prove the validity of the new myfood24 online diet monitoring tool has shown it is as effective as similar tools already available to health care practitioners, researchers and educators, and more ...
Aug 9, 2018
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