An agency of The World Health Organization, The International Agency for Research on Cancer (IARC), has declared that the artificial sweetener aspartame is a possible human carcinogen.
Jul 14, 2023
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Each year, thousands of pounds of food are wasted and billions of dollars in food sales lost because of recalls tied to foodborne infections. Using a newly developed approach, researchers identified seasonal peaks for foodborne ...
Jun 1, 2020
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(HealthDay)—You might love getting fresh produce at your local farmers' market, but you should wash everything thoroughly when you get home.
Nov 29, 2018
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While chemotherapy is a gruelling form of treatment in itself, the reduced immune system function that it causes can leave patients at risk from pathogens too. These illnesses can be contracted from a range of sources, including ...
Sep 28, 2018
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Just as probiotics can bring a wide range of benefits to your health, they can also make produce safer, according to new UConn research on cantaloupes.
Jun 22, 2018
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Given that up to half of foodborne illnesses may come from the home kitchen, understanding food safety practices, and how to prevent this kind of sickness, is absolutely vital.
Apr 18, 2018
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Food safety practices that Americans take for granted—washing hands with soap, refrigeration, and not cutting raw meat and vegetables on the same surface without disinfection—are not widely practiced in other places around ...
Dec 15, 2017
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More than one-third of Americans do not know that foods with no genetically modified ingredients contain genes, according to the new nationally representative Food Literacy and Engagement Poll we recently conducted at Michigan ...
Aug 25, 2017
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Celebrity chefs are cooking up poor food safety habits, according to a Kansas State University study.
Dec 14, 2016
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Kansas State University researchers have discovered the secret ingredient to improving kitchen food safety: include hand-washing reminders and meat thermometer instructions in published recipes.
Nov 30, 2016
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