Medications

Scientific criteria for assessing the safety of probiotics

In past decades, the safety of many probiotics available to consumers was anchored in knowledge of their long history of safe consumption in humans. However, the range of probiotics is expanding to include non-traditional ...

Health

Kids and sodium: Serious risks, alarming realities

When it comes to sodium intake among adults, the general consensus is that high consumption will increase risk of hypertension and stroke. According to the 2020–2025 Dietary Guideline for Americans, 45% of people 18 and ...

Diseases, Conditions, Syndromes

When tapas can cause harm: Large listeriosis outbreak in Spain

Listeria bacteria are ubiquitous in the environment and consumption of food contaminated with Listeria monocytogenes is one of the main routes for food-borne outbreaks. Healthy adults might not even develop any symptoms after ...

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