With the wide availability of convenient foods engineered for maximum tastiness— such as potato chips, chocolates, and bacon double cheeseburgers— in the modern food environment and with widespread advertising, the contemporary ...
Dec 30, 2015
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(Medical Xpress)—A team of researchers with members from institutions in the U.S. and Hong Kong has found that when people feel hunger, in addition to attempting to quash their pangs by eating, they will also acquire more ...
A research letter by Brian Wansink, Ph.D., and Aner Tal, Ph.D., of Cornell University, Ithaca, N.Y., suggests that hungry grocery shoppers tend to buy higher-calorie products.
May 6, 2013
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