Health

Mycoprotein products build muscle better than milk protein

A study from the University of Exeter has found that mycoprotein, the protein-rich food source that is unique to Quorn products, stimulates post-exercise muscle building to a greater extent than milk protein.

Health

Is this nature's healthier meat replacement?

Thanks to research suggesting they are better for heart health than animal-based foods, many carnivores are on the hunt for the best plant-based meat replacements they can find.

Diseases, Conditions, Syndromes

Livestock, poultry safe from coronavirus: Expert

(HealthDay)—In a bit of good news about the novel coronavirus, one expert says it looks like livestock and poultry don't appear to be at risk from COVID-19.

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Meat

Meat is animal flesh that is used as food. Most often, this means the skeletal muscle and associated fat, but it may also describe other edible tissues such as organs, livers, skin, brains, bone marrow, kidneys, or lungs. The word meat is also used by the meat packing industry in a more restrictive sense—the flesh of mammalian species (pigs, cattle, etc.) raised and prepared for human consumption, to the exclusion of fish and poultry.

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