Several clinical trials have reported beneficial effects of organic nitrates on bone health, which could lead to a reduced risk of fractures. Some of these trials have been retracted because of scientific misconduct; however. ...
May 06, 2020
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Last year, a Danish study reported a link between nitrate in drinking water and the risk of developing colorectal (bowel) cancer. This finding could have important implications for New Zealanders.
Jan 28, 2019
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The first nationwide investigation of potential socioeconomic disparities in nitrate concentrations in US drinking water is reported in the open access journal Environmental Health. The authors, from Silent Spring Institute, ...
Jan 16, 2019
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A larger portion of green leafy vegetables in the diet may reduce the risk of developing liver steatosis, or fatty liver. In a study published in PNAS researchers from Karolinska Institutet in Sweden show how a larger intake ...
Dec 17, 2018
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(HealthDay)—More than 15 million homes in the United States get their water from private wells, according to federal estimates.
Dec 03, 2018
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A new study has shown that eating vegetable nitrates, found mainly in green leafy vegetables and beetroot, could help reduce your risk of developing early-stage age-related macular degeneration (AMD).
Oct 19, 2018
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Beetroot juice is believed to help with cognitive function, lower blood pressure and improve stamina during exercise because of the nitrates in the vegetable that aid the body in better utilizing oxygen. A new study at the ...
Oct 03, 2018
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A study by scientists at The University of Manchester and the Karolinska Institute in Sweden has found a link between the humble beetroot and blood pressure regulation in pregnant women.
Aug 28, 2018
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Researchers at Queen's University Belfast have found that nitrates used in the curing process for processed meats can produce chemicals that cause an increased risk of colorectal cancer.
Mar 16, 2018
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Beetroot may reduce the risk of kidney failure in patients having a heart x-ray, according to research led by Queen Mary University of London.
Feb 22, 2018
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The nitrate ion is a polyatomic ion with the molecular formula NO− 3 and a molecular mass of 62.0049 g/mol. It is the conjugate base of nitric acid, consisting of one central nitrogen atom surrounded by three identically-bonded oxygen atoms in a trigonal planar arrangement. The nitrate ion carries a formal charge of -1. This results from a combination formal charge in which each of the three oxygens carries a −2⁄3 charge, whereas the nitrogen carries a +1 charge, all these adding up to formal charge of the polyatomic nitrate ion.
This arrangement is commonly used as an example of resonance. Like the isoelectronic carbonate ion, the nitrate ion can be represented by resonance structures:
Almost all inorganic nitrate salts are soluble in water at standard temperature and pressure. A common example of an inorganic nitrate salt is potassium nitrate (saltpetre).
In organic chemistry a nitrate (not to be confused with nitro) is a functional group with general chemical formula RONO2 where R stands for any organic residue. They are the esters of nitric acid and alcohols formed by nitroxylation. Examples are methyl nitrate formed by reaction of methanol and nitric acid, the nitrate of tartaric acid, and the inaccurately-named nitroglycerin (which is actually an organic nitrate compound, not a nitro compound).
Like organic nitro compounds (see below) both organic and inorganic nitrates can be used as propellants and explosives. An example of the use of inorganic nitrate was classical gunpowder. In all these uses the thermal decomposition of the nitrate yields molecular nitrogen N2 gas plus considerable chemical energy, due to the high strength of the bond in molecular nitrogen. Especially in inorganic nitrate reactions, oxidation from the nitrate oxygens is also an important energy-releasing process.
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