Antioxidant spices reduce negative effects of high-fat meal
Eating a diet rich in spices, like turmeric and cinnamon, reduces the body's negative responses to eating high-fat meals, according to Penn State researchers.
Aug 10, 2011
2
0
Eating a diet rich in spices, like turmeric and cinnamon, reduces the body's negative responses to eating high-fat meals, according to Penn State researchers.
Aug 10, 2011
2
0
According to the findings of randomized controlled trials, blood lipid levels in patients with coronary heart disease (CHD) can be significantly decreased through a combination of pitavastatin and ezetimibe; however, the ...
Feb 2, 2023
0
3
Taking the triglyceride-lowering medication icosapent ethyl cut the risk of stroke by an additional 36% in people at increased risk of cardiovascular disease who already have their bad cholesterol levels under control using ...
Mar 11, 2021
1
2
Higher levels of the omega-3 fatty acid eicosapentaenoic acid (EPA) found in the blood—and not a decrease in triglyceride levels as originally thought—appear to explain the striking reductions in cardiovascular events ...
Mar 30, 2020
0
1
Discover how walnuts, almonds and other nuts can help lower your cholesterol when eaten as part of a balanced diet.
Feb 14, 2020
0
4
A new study shows that women who spend a longer time breastfeeding during their lifetimes may be able to lower their risk of metabolic syndrome and related disorders included elevated blood pressure, glucose, and triglyceride ...
Feb 16, 2017
0
0
Some individuals remain at high risk for developing cardiovascular disease even after preventative treatment with cholesterol-lowering medications. This persistent risk has been linked to triglyceride levels, which can remain ...
Jul 11, 2016
0
2
Cholesterol levels seem to fluctuate significantly with the turning seasons, which may leave some people with borderline high cholesterol at greater cardiovascular risk during the winter months, according to research being ...
Mar 7, 2013
0
0
(HealthDay)—Paul Garcia, 54, came from a family that loved to eat. "We always had a lot of food at home, and whenever we ate, it was like a feast," said Garcia.
Jan 4, 2013
0
0
The Endocrine Society today issued a Clinical Practice Guideline (CPG) for the diagnosis and treatment of hypertriglyceridemia. Triglycerides are a type of fat found in the blood and are associated with cardiovascular risk. ...
Sep 7, 2012
0
0