Yogurt makers can make limited claims about type 2 diabetes prevention: FDA
Yogurt makers can now make limited claims about the food's power to help prevent type 2 diabetes, the U.S. Food and Drug Administration says.
Mar 4, 2024
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Yogurt makers can now make limited claims about the food's power to help prevent type 2 diabetes, the U.S. Food and Drug Administration says.
Mar 4, 2024
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In a nutritional comparison of plant-based and dairy yogurts, almond milk yogurt came out on top, according to research led by a University of Massachusetts Amherst food science major.
May 25, 2023
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Researchers from the University of Vermont have found that eating full-fat yogurt on a daily basis may help lower fasting glucose levels in middle-age and older adults with prediabetes. The research team will present their ...
Apr 19, 2023
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New research being presented at the annual meeting of the European Association for the Study of Diabetes in Stockholm, Sweden (19-23 Sept) shows that dairy products, especially low-fat products and yogurt, are associated ...
Sep 15, 2022
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Yogurt consumption can help lower blood pressure in older adults with elevated levels, according to a new study led by an international team, including researchers at the University of Maine.
Sep 10, 2021
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Progress to reformulate and reduce added sugar in yogurts with child friendly packaging (and in line with government guidance) is disappointingly sluggish, according to research carried out by Action on Sugar based at Queen ...
Aug 20, 2021
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A survey of yogurt ingredients show that sugar levels have significantly decreased in the last two years, but concerns about overall nutritional content remain.
Jan 7, 2020
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Fermented foods have become very popular, thanks to claims about their nutritional properties and reported health benefits, such as improving digestion, boosting immunity and even helping people lose weight. Some of the most ...
Nov 13, 2019
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(HealthDay)—Looking for a tasty seafood dip for your next family gathering? Everyone will love this baked crab classic that's been given a healthy makeover.
Oct 29, 2019
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A diet high in fiber and yogurt is associated with a reduced risk for lung cancer, according to a study by Vanderbilt University Medical Center researchers published in JAMA Oncology.
Oct 25, 2019
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