Studies support population-based efforts to lower excessive dietary sodium intakes
Recent studies that examine links between sodium consumption and health outcomes support recommendations to lower sodium intake from the very high levels some Americans consume now, but evidence from these studies does not ...
Health
May 14, 2013 |
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Researchers' new diagnostic test can identify each person's optimal salt intake
(Medical Xpress)—Researchers at the University of Virginia School of Medicine have cut through conflicting advice about salt consumption by demonstrating that each person has a "personal salt index," an upper limit on daily ...
Health
May 01, 2013 |
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Simulated Mars mission reveals body's sodium rhythms
Clinical pharmacologist Jens Titze, M.D., knew he had a one-of-a-kind scientific opportunity: the Russians were going to simulate a flight to Mars, and he was invited to study the participating cosmonauts.
Medical research
Jan 08, 2013 |
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Genetic defect disturbs salt handling and pushes up blood pressure levels
(Medical Xpress) -- Hypertension is an endemic condition with far-reaching consequences. For instance, high blood pressure is the main cause of heart attacks and strokes. Other organs are also damaged by the ...
Genetics
Nov 25, 2011 |
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Skin and immune system influence salt storage and regulate blood pressure
High blood pressure is responsible for many cardiovascular diseases that are the leading cause of death in industrialized countries. High salt intake has long been considered a risk factor, but not every type of high blood ...
Medical research
Sep 08, 2012 |
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Lowering salt intake in diets important and very feasible, study finds
(Medical Xpress)—A newly published study has found that it would be relatively easy for New Zealanders to reach recommended levels of lower salt intake to reduce the risk of heart disease, stroke and stomach cancer. This ...
Health
Mar 11, 2013 |
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Reducing salt and increasing potassium will have major global health benefits
Cutting down on salt and, at the same time, increasing levels of potassium in our diet will have major health and cost benefits across the world, according to studies published in BMJ today.
Health
Apr 04, 2013 |
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Tobacco smoking and high blood pressure are biggest killers of Japanese adults
The life expectancy of a person born in Japan is among the highest in the world (82.9 years) yet tobacco smoking and high blood pressure are still the major risk factors for death among adults in Japan, emphasizing the need ...
Addiction
Jan 24, 2012 |
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Study finds most children eat four times the daily salt limit
(Medical Xpress)— Deakin University study has found seven in ten children are eating more than the recommended upper limit of salt each day, putting their health at serious risk.
Health
Oct 08, 2012 |
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Fewer people adding salt at the table
The number of people in England adding salt to food at the table fell by more than a quarter in the five years following a national campaign, according to research published in the British Journal of Nutrition.
Health
Jan 28, 2013 |
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Adults worldwide eat almost double daily AHA recommended amount of sodium
Seventy-five percent of the world's population consumes nearly twice the daily recommended amount of sodium (salt), according to research presented at the American Heart Association's Nutrition, Physical Activity and Metabolism ...
Cardiology
Mar 21, 2013 |
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Smokers more than double their risk of burst aneurysm
Smoking more than 20 cigarettes a day doubles the risk of a potentially fatal brain bleed as a result of a burst aneurysm, finds research published online in the Journal of Neurology Neurosurgery and Psychiatry.
Psychology & Psychiatry
Aug 29, 2012 |
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Study reviews risk factors for chronic disease in Vietnam
(HealthDay)—Risk factors for chronic disease seem to be common in Vietnam, and include high blood pressure, increasing overweight and obesity, tobacco and alcohol use, and inadequate fruit and vegetable ...
Diseases, Conditions, Syndromes
Feb 04, 2013 |
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High salt intake linked to social inequalities
People from low socio-economic positions in Britain eat more salt than the well off, irrespective of where they live, states a paper led by Warwick Medical School published on Tuesday in the BMJ Open journal .
Health
Jan 07, 2013 |
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Officials: US kids eat too much salt
(AP)—American children eat as much salt as adults—about 1,000 milligrams too much, or the same amount as in just one McDonald's Big Mac hamburger. Extra salt is linked with higher blood pressure, even in kids, but government ...
Health
Sep 17, 2012 |
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