Newcastle University

Possible risk of folic acid overexposure

A new study has shown that synthetic folic acid, the form taken in folic acid supplements we can buy over the counter, is not processed by the body in the same way as natural folates, the form found in green vegetables.

Jul 25, 2014
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Recommended levels of sugar halved

The World Health Organisation (WHO) has halved its recommended levels of sugar intake, thanks to a study carried out by Newcastle University academics.

Mar 07, 2014
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Seaweeds high in guluronate inhibit fat absorption

(Medical Xpress)—Scientists at Newcastle University have identified the seaweeds which are most effective at preventing us from absorbing fat, opening up exciting possibilities for making everyday foods healthier.

Mar 03, 2014
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