Radiological Society of North America

Eating fish reduces risk of Alzheimer's disease

People who eat baked or broiled fish on a weekly basis may be improving their brain health and reducing their risk of developing mild cognitive impairment (MCI) and Alzheimer's disease, according to a study presented today ...

Nov 30, 2011
popularity not rated yet | comments 2 | with audio podcast

MRI may contribute to early detection of Alzheimer's

New research suggests that magnetic resonance imaging (MRI) could help detect Alzheimer's disease (AD) at an early stage, before irreversible damage has occurred, according to a new study published online and in the June ...

Apr 11, 2011
popularity not rated yet | comments 0

Many chest X-rays in children are unnecessary

Researchers at Mayo Clinic found that some children are receiving chest X-rays that may be unnecessary and offer no clinical benefit to the patient, according to a study presented today at the annual meeting ...

Dec 03, 2014
popularity not rated yet | comments 0