Study: Mediterranean diet deters overeating
Eat as much as you want and not gain weight? Sounds too good to be true.
Apr 23, 2019
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Eat as much as you want and not gain weight? Sounds too good to be true.
Apr 23, 2019
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494
If a patient is treated for ischemic stroke after-effects using the cerebral hypothermia method, their diet is adjusted, and they are expected to consume 20-25 Kcal per 1 kilogram of body weight. RUDN researchers demonstrated ...
Apr 23, 2019
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Kids and young adults who drink no water throughout the day may consume twice the amount of calories from sugary drinks than those who drink water, according to Penn State researchers.
Apr 22, 2019
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New study suggests ketone supplement more effective than low-carbohydrate, high-fat ketogenic diets at reducing body weight in mice
Oct 4, 2018
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Mice with a lower calorie intake live longer and are both healthier and leaner. A team of researchers funded by the SNSF may have found the reason for this positive effect: much of it is down to gut microbial communities ...
Aug 31, 2018
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New research in The FASEB Journal explored why a group of young, healthy adults residing at high altitude lost muscle mass while severely underfed and consuming the same high-protein diet that preserved muscle during weight ...
Jun 7, 2018
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The volume of carbohydrates, proteins, lipids and calories consumed by very vulnerable preemies significantly contributes to increased brain volume and white matter development, however additional research is needed to determine ...
May 5, 2018
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Being an "evening person" is linked to higher body mass indices among people with Type 2 diabetes, and having breakfast later in the day seems to be what drives this association, according to a new paper in the journal Diabetic ...
Apr 16, 2018
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A new study published in the American Journal of Preventive Medicine shows that the 1989 Canada-US Free Trade Agreement (CUSFTA) was associated with an increase in caloric availability of approximately 170 kilocalories per ...
Mar 27, 2018
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A low-fat diet in combination with limited caloric consumption prevents activation of the brain's immune cells—called microglia—in aging mice, shows research published today in Frontiers in Molecular Neuroscience. The ...
Mar 12, 2018
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