Health

How to enjoy cheese without the guilt

(HealthDay)—Americans eat three times as much cheese as just 50 years ago, but not because we're enjoying careful indulgences like a cheese plate with fruit and whole grain crackers.

Psychology & Psychiatry

Why are the Swedes so ashamed about eating halloumi cheese?

Think you are doing the environment a favor when you throw a veggie alternative on the barbecue? The Swedes don't, and as it stands they might be the only ones who feel shame when they chomp down on a halloumi burger.

Health

On nutrition: Promising news about cheese

More than 180 years ago, Wisconsin farmers began making cheese to preserve excess milk from their cows (wisconsincheese.com). Today, according to the United States Department of Agriculture (USDA), Wisconsin is the top cheese-producing ...

Diseases, Conditions, Syndromes

What can you eat to avoid kidney stones?

March is National Kidney Month, a time to raise awareness about your kidney health and generate support for those affected by conditions, including kidney stones, kidney infections and kidney disease.

Genetics

We each live in our own little world—smellwise

There are some smells we all find revolting. But toward a handful of odors, different people display different sensitivities—some can smell them, while some can't, or some find them appealing, while others don't. A pair ...

Health

Barley: A tasty alternative to rice

(HealthDay)—Looking for a simple yet delicious way to enjoy whole grains? Start with nutritious, easy-to-cook barley, a great swap for processed grains like white rice.

Health

Broccoli you are sure to love

(HealthDay)—Looking to boost your fiber and vitamin C in one bite? Forget dietary supplements—emerald green broccoli is the answer.

Health

Dairy products a good dietary source of some types of vitamin K

Vitamin K, with its multiple forms, is among the lesser known nutrients. Now, new research from scientists at the Jean Mayer USDA Human Nutrition Research Center on Aging (USDA HNRCA) at Tufts University sheds new light on ...

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