Salt diet dangers may be influenced by potassium
The debate about the dangers of eating too much salt has gained a new wrinkle: A federal study suggests that the people most at risk are those who also get too little potassium.
Jul 11, 2011
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The debate about the dangers of eating too much salt has gained a new wrinkle: A federal study suggests that the people most at risk are those who also get too little potassium.
Jul 11, 2011
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Mothers who were raising children with autism and reported chronic stress were more likely to have high levels of "bad" cholesterol and lower levels of protective progenitor cells than lower-stressed mothers of "neurotypical" ...
Sep 21, 2016
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The ability to anticipate future events allows us to plan and exert control over our lives, but it may also contribute to stress-related increased risk for the diseases of aging, according to a study by UCSF researchers.
Feb 21, 2012
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Measures taken in developed countries to reduce noncommunicable diseases – the leading causes of death globally – have improved the life expectancy of women aged 50 years and older over the last 20 to 30 years. But, according ...
Sep 1, 2013
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More than a fifth of patients with chronic medical conditions may still have insufficient levels of antibodies to fight COVID-19 even after a second mRNA vaccine dose. Both the Pfizer and the Moderna vaccines are mRNA vaccines. ...
Jan 17, 2022
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One type of open heart surgery is likely safer than the other for chronic kidney disease (CKD) patients, according to a study appearing in an upcoming issue of the Journal of the American Society of Nephrology (JASN).
May 17, 2012
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One of the most contentious questions asked in the health community today is whether you can be overweight and healthy.
Jun 2, 2022
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(Medical Xpress) -- Painkillers such as ibuprofen, naxopren and celecoxib provide needed relief for many patients who have chronic pain. But an ongoing source of contention is whether those drugs and others in their class ...
Jul 22, 2011
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Parasitic worms could hold the key to living longer and free of chronic disease, according to a review article published today in the open-access eLife journal.
Feb 2, 2021
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Eating your daily calories within a consistent window of 8-10 hours is a powerful strategy to prevent and manage chronic diseases such as diabetes and heart disease, according to a new manuscript published in the Endocrine ...
Sep 22, 2021
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