People with ADHD know how much the condition can affect all aspects of their life—from how well they do in school to their relationships. But many people with ADHD may not be as aware of just how much the condition can ...
Jun 7, 2022
0
3
A new international report gives the clearest evidence to date on the impact of diet on brain health in older adults.
Jan 30, 2018
0
55
A global study, led by researchers at King's College London and University of North Carolina at Chapel Hill, suggests that anorexia nervosa is at least partly a metabolic disorder, and not purely psychiatric as previously ...
Jul 15, 2019
0
289
Many adults, regardless of their weight, resolve to avoid fatty foods and unhealthy desserts. But despite one's best intentions, when the moment for decision comes, that chocolate lava cake is often too enticing and self-control ...
Mar 23, 2015
2
19
Lizzy Earhart didn't know much about Eating Recovery Center when she agreed to get treatment there in October 2020. She'd already received treatment for anorexia at another treatment provider in Denver, but she'd relapsed ...
Jun 6, 2023
1
3
With the wide availability of convenient foods engineered for maximum tastiness— such as potato chips, chocolates, and bacon double cheeseburgers— in the modern food environment and with widespread advertising, the contemporary ...
Dec 30, 2015
0
172
Cardiorespiratory exercise—walking briskly, running, biking and just about any other exercise that gets your heart pumping—is good for your body, but can it also slow cognitive changes in your brain?
Jan 3, 2020
0
242
A team of researchers at the Uniformed Services University of the Health Sciences, has found that children who identify themselves as belonging to a sexual or gender minority are more likely to be obese than their peers. ...
(HealthDay)—For adults with severe anorexia nervosa (AN), elevated liver enzymes are relatively common and are associated with lower body mass index (BMI) and hypoglycemia, according to research published online Sept. 8 ...
Sep 10, 2015
0
27
A study led by Durham University's Fetal and Neonatal Research Lab, UK, took 4D ultrasound scans of 100 pregnant women to see how their unborn babies responded after being exposed to flavors from foods eaten by their mothers.
Sep 21, 2022
0
97
