Schools collaborating with a professionally trained chef to improve the taste of healthy meals significantly increased students' fruit and vegetable consumption, according to a new study led by researchers from Harvard T.H. ...
Mar 23, 2015
A much-hailed law that restricted the opening of new stand-alone fast-food restaurants in one of the poorest sections of Los Angeles did not curb obesity or improve diets, a new study found.
Mar 19, 2015