News tagged with food manufacturers

Many US shoppers choose low-salt fare

(HealthDay)—About a third of Americans say they specifically buy foods labeled "low" or "reduced salt or sodium" when they're grocery shopping, a new study finds.

Apr 09, 2015
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'Gluten-free' labeling standards kick in

Starting this week, "gluten-free" labels on packaged foods have real meaning. Until now, the term "gluten-free" had not been regulated, and manufacturers made their own decisions about what it means.

Aug 05, 2014
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Project launched to cut 'hidden' salt in foods

Current research shows reducing our current salt intake to six grams per day could prevent nearly six per cent of strokes. But the onus is as much on food manufacturers, as well as consumers, to be less heavy-handed ...

Mar 12, 2014
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