News tagged with fried foods
(Medical Xpress)—Watching TV commercials of people munching on hot, crispy French fries or sugar-laden cereal resonates more with teens than advertisements about cell phone plans or the latest car.
Neuroscience May 08, 2013 | not rated yet | 0
(Medical Xpress)—Banning the use of trans fats in the preparation of foodstuffs is one of the most effective ways to prevent some of the world's biggest killer diseases, but many governments are not taking ...
Health Apr 04, 2013 | 5 / 5 (1) | 0 |
Eating Southern-style foods may be linked to a higher risk of stroke, according to research presented at the American Stroke Association's International Stroke Conference 2013.
Cardiology Feb 07, 2013 | 4 / 5 (1) | 0
Regular consumption of deep-fried foods such as French fries, fried chicken and doughnuts is associated with an increased risk of prostate cancer, and the effect appears to be slightly stronger with regard to more aggressive ...
Cancer Jan 28, 2013 | 5 / 5 (1) | 0 |
(Medical Xpress)—A steak slapped onto a hot barbecue will leave the meat with black grill lines that add flavor and aroma, but the chemicals contained in charred, seared and fried foods may over time kick-start ...
Medical research Dec 12, 2012 | 4 / 5 (4) | 2 |
The heart health of millions of Europeans is still at risk because of the persistently high trans fatty acid content of certain fast and convenience foods, indicates research published in the online journal BMJ Open.
Health Sep 17, 2012 | not rated yet | 0
Could a clinic-based intervention that assists in dealing with childhood obesity be scaled down into an easily-taught, community-based program? Yes, according to a new feasibility study conducted by researchers at Temple ...
Pediatrics Sep 17, 2012 | not rated yet | 0
(AP)—On death row, last meals tend to be high in calories and heavy on meat.
Other Aug 29, 2012 | 3 / 5 (1) | 0
Popeye inspired a generation of growing Baby Boomers to eat its spinach. Today, role models such as Batman can prompt children to develop their own healthy eating habits, a recent Cornell University study finds.
Health Jul 19, 2012 | not rated yet | 0
(Medical Xpress) -- After going without food for 18 hours, most of us would rather reach for French fries or chicken fingers than green beans or carrots, according to a new study from Cornell's Food and Brand Lab.
Health Jun 29, 2012 | 5 / 5 (1) | 0
(Medical Xpress) -- In the ongoing battle to get children to eat healthfully, parents may do well invoking the names of superheroes to come to their rescue, say Cornell researchers.
Pediatrics May 30, 2012 | not rated yet | 0
Is it really more expensive to eat healthy? An Agriculture Department study released Wednesday found that most fruits, vegetables and other healthy foods cost less than foods high in fat, sugar and salt.
Health May 16, 2012 | not rated yet | 0
Salt levels vary significantly in the fast foods sold by six major companies in various developed countries, which suggests that technical issues, often cited as barriers to salt reduction initiatives, are not the issue, ...
Health Apr 16, 2012 | not rated yet | 0
A preference for fatty foods has a genetic basis, according to researchers, who discovered that people with certain forms of the CD36 gene may like high-fat foods more than those who have other forms of this gene.
Genetics Feb 03, 2012 | 5 / 5 (1) | 1 |
(AP) -- The nation's leanest state is taking aim at junk food in school cafeterias as it considers the nation's toughest school trans-fat ban.
Health Feb 02, 2012 | not rated yet | 1