(HealthDay)—U.S. health officials have warned all Americans to stay away from romaine lettuce this holiday season, due to potential contamination with E. coli.
Nov 21, 2018
0
2
Is it really more expensive to eat healthy? An Agriculture Department study released Wednesday found that most fruits, vegetables and other healthy foods cost less than foods high in fat, sugar and salt.
May 16, 2012
0
0
The US government said Tuesday it will begin testing next year for six more kinds of E.coli bacteria in raw ground beef and tenderized steaks in order to boost protection of US consumers.
Sep 13, 2011
0
0
(HealthDay)— In a finding that suggests organic is best, a new study indicates that chickens raised without antibiotics may have fewer types of antibiotic-resistant salmonella than animals raised at factory farms.
Oct 3, 2019
0
3
Nearly one-third of ground chicken may contain dangerous salmonella, a new Consumer Reports investigation shows.
Jul 1, 2022
0
11
(HealthDay)—Ground beef tainted with Salmonella has led to 10 known infections across six states, including eight people who were hospitalized, and one death.
Nov 4, 2019
0
2
(HealthDay)—Possible Escherichia coli contamination has triggered the recall of ground beef products made from chuck that were sold at Publix Super Markets in Florida.
Sep 3, 2018
0
2
(HealthDay)—There have been 126 more cases of illness added to an investigation into a Salmonella outbreak linked to recalled ground beef products from JBS Tolleson Inc., bringing the total to 246 cases in 25 states, the ...
Nov 19, 2018
0
4
(HealthDay)—To avoid possible E. coli infection, check your freezer and toss out any ground beef bought in the United States between June 21 and July 11, food safety advocates advise.
Sep 25, 2018
0
0
That hamburger you dutifully grilled to the temperature recommended by government health agencies may not be as safe to eat as you think.
Jun 6, 2016
0
7
