(Medical Xpress)—Eating an apple a day might in fact help keep the cardiologist away, new research suggests.
Researchers at NYU School of Medicine have revealed a significant association between obesity and children and adolescents with higher concentrations of urinary bisphenol A (BPA), a synthetic chemical recently banned by the ...
(Medical Xpress)—A new weight-loss programme available on the NHS for severely-obese individuals offers a safer, more cost-effective remedy than gastric surgery, according to a new study.
The injection of a tiny capsule containing heat-generating cells into the abdomens of mice led those animals to burn abdominal fat and initially lose about 20 percent of belly fat after 80 days of treatment.
A new review of existing studies points toward a potential role for vitamin D in helping to prevent dental caries, or tooth decay.
High levels of tungsten in the body could double the risk of suffering a stroke, a new study published in the open access journal PLOS ONE has found.
Fish oil rich in DHA and EPA is widely believed to help prevent disease by reducing inflammation, but until now, scientists were not entirely sure about its immune enhancing effects. A new report appearing in the April 2013 ...
The more you sit, the higher your risk of chronic diseases. Kansas State University researcher Richard Rosenkranz, assistant professor of human nutrition, examined the associations of sitting time and chronic ...
Obesity is a known risk factor for many cancers including colon cancer, yet the reasons behind the colon cancer link have often remained unclear.
Eating more fruit and vegetables may make young people calmer, happier and more energetic in their daily life, new research from New Zealand's University of Otago suggests.
(Medical Xpress)—Researchers at the University of Adelaide have discovered that the way the gut "tastes" sweet food may be defective in sufferers of type 2 diabetes, leading to problems with glucose uptake.
(Medical Xpress)—Middle-aged women who are self-motivated to eat healthily have a lower body mass index (BMI) than those who do so in order to keep others happy, new University of Otago research suggests.
Could Paleolithic man hold the key to today's nutrition problems?
Triglyceride lipid emulsions rich in an omega-3 fatty acid injected within a few hours of an ischemic stroke can decrease the amount of damaged brain tissue by 50 percent or more in mice, reports a new study by researchers ...
When schools adopt healthful nutrition policies and practices, kids' diets improve.