News tagged with nutritional sciences
Most elite athletes believe doping substances are effective in improving performance
Most elite athletes consider doping substances "are effective" in improving performance, while recognising that they constitute cheating, can endanger health and entail the obvious risk of sanction. At the same time, the ...
Health
May 21, 2013 |
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Don't judge the nutrient content of white vegetables by color alone
Potatoes and other white vegetables are just as important to a healthy diet as their colorful cousins in the produce aisle, according to the authors of a scientific supplement published yesterday in the peer-reviewed journal, ...
Other
May 15, 2013 |
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Whole walnuts and their extracted oil improve cardiovascular disease risk
(Medical Xpress)—Consumption of whole walnuts or their extracted oil can reduce cardiovascular risk through a mechanism other than simply lowering cholesterol, according to a team of Penn State, Tufts University ...
Health
May 08, 2013 |
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Scientists reveal drinking champagne could improve memory
(Medical Xpress)—New research shows that drinking one to three glasses of champagne a week may counteract the memory loss associated with ageing, and could help delay the onset of degenerative brain disorders, ...
Health
May 08, 2013 |
4.4 / 5 (9) |
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Analysing the benefits of seaweed for SMEs
The health benefits of sea vegetables such as seaweed have been well documented by nutrition experts. Traditionally, those eating seaweed-based diets have shown fewer instances of obesity, diabetes, Alzheimer's ...
Health
Apr 25, 2013 |
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TEDMED: Is the obesity crisis a disguise for a deeper problem?
(HealthDay)—Rather than the cause in-and-of-itself, obesity may be a symptom of something far more insidious that is causing obesity-related chronic health concerns, according to a nutrition researcher ...
Overweight and Obesity
Apr 22, 2013 |
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What really makes us fat? Article questions our understanding of the cause of obesity
If we are to make any progress in tackling the obesity crisis, we have to look again at what really makes us fat, claims an article published in this week's BMJ.
Overweight and Obesity
Apr 16, 2013 |
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From GI issues to weight loss: A breakdown of gluten-free eating
In the ever-present search to identify and address bad nutrition habits, gluten-free eating has been receiving a lot of attention. But experts at the University of Alabama at Birmingham (UAB) say it is not ...
Health
Apr 01, 2013 |
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Canadians support interventions to reduce dietary salt
Many Canadians are concerned about dietary sodium and welcome government intervention to reduce sodium intake through a variety of measures, including lowering sodium in food, and education and awareness, according to a national ...
Health
Mar 13, 2013 |
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Appetite suppression pills: Good or bad?
New products are released each year promising to help buyers suppress their appetite to lose weight, but these over-the-counter concoctions may not be as effective as more natural approaches.
Health
Mar 11, 2013 |
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How much sodium are you eating? New online salt calculator sums it up
Canadians can track how much salt they're eating and identify the main sources of sodium in their diet using a new online Salt Calculator.
Health
Mar 11, 2013 |
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Probing question: Is being overweight always bad for your health?
Fat. Sugar. Salt. Americans have a love-hate relationship with these ingredients. We know we should consume them in moderation. After all, we've been told again and again that being overweight or obese can ...
Overweight and Obesity
Mar 08, 2013 |
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Omega-3s from fish vs. fish oil pills better at maintaining blood pressure in mouse model
Omega-3 fatty acids found in oily fish may have diverse health-promoting effects, potentially protecting the immune, nervous, and cardiovascular systems.
Health
Mar 05, 2013 |
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Studies find strong links between food insecurity, health care among elderly
(Medical Xpress)—A fear of going hungry may be leading many older Georgians to skip medications and cancel doctors' appointments as they juggle limited incomes with prescription costs and out-of-pocket ...
Health
Mar 05, 2013 |
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New research into optimising our levels of vitamin C
(Medical Xpress)—A daily vitamin C intake equivalent to eating two kiwifruit a day is required to ensure our muscles maintain optimal levels, researchers from the University of Otago, Christchurch have found.
Health
Mar 04, 2013 |
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