News tagged with polyunsaturated fatty acid
Pigment in the eye found to be key between obesity, vision loss
"Eat your veggies" has been an admonition of parents through the ages, but newly published brain research from the University of Georgia provides one of the best reasons why.
Health
Apr 26, 2013 |
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Higher mercury levels in humans associated with increased risk for diabetes
A new study found that higher levels of mercury exposure in young adults increased their risks for type 2 diabetes later in life by 65 percent. The study, led by Indiana University School of Public Health-Bloomington epidemiologist ...
Diabetes
Apr 08, 2013 |
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Supplement aids age-related macular degeneration
(HealthDay)—A supplement containing a combination of lutein, zeaxanthin, and ω-3 long-chain polyunsaturated fatty acids (LC-PUFAs) significantly benefits patients with age-related macular degeneration ...
Ophthalmology
Mar 26, 2013 |
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Fatty acids could lead to flu drug
Flu viruses are a major cause of death and sickness around the world, and antiviral drugs currently do not protect the most seriously ill patients. A study published March 7th by Cell Press in the journal Cell reveals that a ...
Medical research
Mar 07, 2013 |
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n-3 PUFA may reduce markers of kidney disease in T2DM
(HealthDay)—In patients with type 2 diabetes and evidence of kidney injury, supplementation with n-3 long-chain polyunsaturated fatty acids (PUFA) does not reduce urine albumin excretion but is associated ...
Diabetes
Feb 08, 2013 |
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Study raises questions about dietary fats and heart disease guidance
Dietary advice about fats and the risk of heart disease is called into question in BMJ today as a clinical trial shows that replacing saturated animal fats with omega-6 polyunsaturated vegetable fats is linked to an increa ...
Cardiology
Feb 05, 2013 |
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Low ratio of n3:n6 fatty acids correlates with CAD progression
(HealthDay)—For statin-treated patients with coronary artery disease, decreases in the ratio of serum n-3 to n-6 polyunsaturated fatty acids (PUFAs) correlate with atherosclerosis progression, according ...
Cardiology
Jan 23, 2013 |
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Limiting polyunsaturated fatty acid levels in pregnancy may influence body fat of children, researchers find
(Medical Xpress)—Southampton researchers have demonstrated that mothers who have higher levels of n-6 polyunsaturated fatty acids (PUFAs), which are found in cooking oils and nuts, during pregnancy have ...
Health
Jan 10, 2013 |
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Prenatal exposure to fish beneficial to child development: New study adds to evidence that 'good' outweighs the 'bad'
(Medical Xpress)—A study published recently in the Journal of Nutrition adds to the growing scientific evidence that when expecting mothers eat fish often, they are giving their future children a boost ...
Health
Jan 04, 2013 |
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Fatty acids don't reduce atrial fibrillation recurrence
(HealthDay)—Polyunsaturated fatty acids (n-3 PUFA) do not reduce the recurrence of atrial fibrillation (AF), according to a study published online Dec. 19 in the Journal of the American College of Cardiology.
Cardiology
Dec 21, 2012 |
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Supplementation of formula with LCPUFAs ups infant visual acuity
(HealthDay)—For infants, supplementation of formula with long-chain polyunsaturated fatty acids (LCPUFAs) correlates with improved visual acuity in the first year of life, according to research published ...
Pediatrics
Dec 17, 2012 |
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Emerging risk factors ID'd for postpartum depression
(HealthDay)—Emerging risk factors for postpartum depression include the serotonin transporter (5-HTT) genotype and omega-3 polyunsaturated fatty acid (n-3 PUFA) status, both of which may interact to affect ...
Psychology & Psychiatry
Dec 07, 2012 |
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New study reveals that every single junk food meal damages your arteries
A single junk food meal – composed mainly of saturated fat – is detrimental to the health of the arteries, while no damage occurs after consuming a Mediterranean meal rich in good fats such as mono-and polyunsaturated ...
Health
Oct 30, 2012 |
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Omega-3 supplements may slow a biological effect of aging, study says
(Medical Xpress)—Taking enough omega-3 fatty acid supplements to change the balance of oils in the diet could slow a key biological process linked to aging, new research suggests.
Health
Oct 01, 2012 |
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A mother's nutrition—before pregnancy—may alter the function of her children's genes
Everyone knows that what mom eats when pregnant makes a huge difference in the health of her child. Now, new research in mice suggests that what she ate before pregnancy might be important too. According to a new research ...
Genetics
Sep 20, 2012 |
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