Health
Antioxidant spices reduce negative effects of high-fat meal
Eating a diet rich in spices, like turmeric and cinnamon, reduces the body's negative responses to eating high-fat meals, according to Penn State researchers.
Aug 10, 2011
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Page 11 - News tagged with red wine
Health
Low amounts of alcohol have different effects on left and right ventricles of the heart
Few studies have examined the acute effects of alcohol on myocardial or heart function. While moderate-to-high blood concentrations of alcohol acutely impair conventional echocardiographic measures of left ventricular (LV) ...
Jul 15, 2011
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Health
Red wine: Exercise in a bottle?
As strange as it sounds, a new research study published in the FASEB Journal, suggests that the "healthy" ingredient in red wine, resveratrol, may prevent the negative effects that spaceflight and sedentary lifestyles have ...
Jun 30, 2011
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Medical research
Flavonoids represent two-fisted assault on diabetes, nervous system disorders: study
A recent study from scientists at the Salk Institute for Biological Studies suggests that a strawberry a day (or more accurately, 37 of them) could keep not just one doctor away, but an entire fleet of them, including the ...
Jun 27, 2011
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Health
Researchers evaluate red wine compound for treating concussions in pro boxers
UT Southwestern Medical Center researchers are engaging the help of professional boxers and trainers to study whether a component in red wine and grapes could help reduce the short- and long-term effects of concussions.
May 26, 2011
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