News tagged with triglycerides
Related topics: heart disease , cholesterol
Triglyceride (help·info) (more properly known as triacylglycerol (help·info), TAG or triacylglyceride) is a glyceride in which the glycerol is esterified with three fatty acids. It is the main constituent of vegetable oil and animal fats.
This text uses material from Wikipedia and is available under the GNU Free Documentation License.
(HealthDay)—Moderate aerobic exercise prevents fructose-induced hypertriglyceridemia in healthy males, according to a study published online May 14 in Diabetes.
Diabetes May 17, 2013 | 5 / 5 (1) | 0 |
When you have your cholesterol checked, the doctor typically gives you levels of three fats found in the blood: LDL, HDL and triglycerides. But did you know your body contains thousands of other types of fats, or lipids?
Medical research Apr 29, 2013 | 4.7 / 5 (3) | 0
Researchers at the University of Maryland School of Medicine, Baltimore, have shown in a mouse model that infection with nematodes (also known as roundworms) can not only combat obesity but ameliorate related metabolic disorders. ...
Immunology Apr 25, 2013 | 5 / 5 (3) | 1