Health

Hold the salt to help your heart

The Food and Drug Administration outlined new, voluntary guidelines to lower sodium levels in food. But those with high blood pressure or who are at risk for heart disease may want to consider simply saying no to sodium.

Cardiology

Explaining the link between diabetes, heart disease

The number of people worldwide with diabetes is rising and with diabetes comes a higher risk for heart disease. Gosia Wamil, M.D., Ph.D., a cardiologist at Mayo Clinic Healthcare in London, explains the connection between ...

Cardiology

Wine is safer than beer for minimizing risk of heart condition

Drinking less than six Australian-standard glasses of alcohol a week is associated with the lowest risk of developing atrial fibrillation, but not all alcohol is created equal, new research from the University of Adelaide ...

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