A new type of technology that senses minute changes in the levels of particular compounds in exhaled breath, accurately identifies high risk changes which herald the development of stomach cancer, reveals research published ...
Apr 13, 2015
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People with persistent heartburn are being urged to visit their GP as it may be a sign of cancer, according to a new campaign by Public Health England (PHE).
Jan 28, 2015
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(HealthDay)—U.S. Food and Drug Administration approval of the anti-cancer drug Cyramza (ramucirumab) has been expanded to include aggressive non-small-cell lung cancer (NSCLC), the agency said Friday.
Dec 14, 2014
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The most comprehensive international comparison of cancer survival to date, covering countries that are home to two-thirds of the world's population, shows extremely wide differences in survival between countries.
Nov 26, 2014
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Patients with a specific type of oesophageal cancer survived longer when they were given the latest lung cancer drug, according to trial results being presented at the National Cancer Research Institute (NCRI) Cancer Conference ...
Nov 4, 2014
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Scientists used pluripotent stem cells to generate functional, three-dimensional human stomach tissue in a laboratory – creating an unprecedented tool for researching the development and diseases of an organ central to ...
Oct 29, 2014
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Amid continuing tales of global woe, Thursday morning's news carried one of those quirky 'fancy-that!' medical research stories that often captures the imagination, but which can inadvertently raise false hope in patients.
Aug 25, 2014
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New research shows that Māori diagnosed with stomach cancer are 27% less likely to survive than non-Māori, prompting calls for recently-released national stomach cancer standards to prioritise the needs of Māori.
Aug 21, 2014
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(Medical Xpress)—Research from Columbia University Medical Center shows that nerves may play a critical role in stomach cancer growth and that blocking nerve signals using surgery or Botox (onabotulinumtoxinA) could be ...
Aug 20, 2014
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The salt content of cheese sold in UK supermarkets remains high, despite many products meeting the recommended government targets on salt reduction, finds research published in the online journal BMJ Open.
Aug 6, 2014
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