European Journal of Nutrition

The European Journal of Nutrition publishes original papers, reviews, and short communications in the nutritional sciences.

Impact factor
2014 Impact Factor 3.467 (2014)

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Alzheimer's disease & dementia

A higher dose of magnesium each day keeps dementia at bay

More magnesium in our daily diet leads to better brain health as we age, according to scientists from the Neuroimaging and Brain Lab at The Australian National University (ANU).

Oncology & Cancer

Swapping meat for 'mycoprotein' may protect against bowel cancer

Researchers from Northumbria University have found that swapping red and processed meat for Quorn's "mycoprotein," a fungi-based meat alternative, leads to a significant reduction in intestinal genotoxins—which can cause ...

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