Osteoporosis International is a peer-reviewed medical journal published by Springer Science+Business Media. The journal was launched in 1990. It is an official journal of the International Osteoporosis Foundation and the National Osteoporosis Foundation. The journal is published monthly and includes original research on all areas of osteoporosis and its related fields, alongside reviews, educational articles, and case reports. The co-editors-in-chief are R. Lindsay and J.A. Kanis. According to the Journal Citation Reports, the journal has a 2010 impact factor of 4.859, ranking it 23rd out of 116 journals in the category "Endocrinology and Metabolism".
Dairy isn't the only food that's good for bone health. Prunes may also protect bone structure and strength in postmenopausal women, according to a new study led by Penn State researchers. The findings, published in Osteoporosis ...
Jun 25, 2024
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A position paper authored on behalf of the International Osteoporosis Foundation (IOF) Vitamin D Working Group summarizes the burden of vitamin D deficiency and public health approaches for its prevention in global populations, ...
Jun 11, 2024
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