PLoS Medicine

Health

Consuming artificial sweeteners linked to cancer risk: study

Consuming artificial sweetener could increase the risk of developing cancer, a large-scale study suggested Thursday, but experts not involved in the research said it was not enough proof to consider changing current health ...

Health

Can supermarkets coax people into buying healthier food?

Restricting supermarket placement of less healthy items and increasing the availability of healthier alternatives in these stores may be promising interventions to encourage healthier purchasing behaviors. Those are the conclusions ...

Health

Artificial sweeteners may not be safe sugar alternatives: study

Artificial sweeteners reduce added sugar content and corresponding calories while maintaining sweetness. A study publishing March 24th in PLOS Medicine by Charlotte Debras and Mathilde Touvier at the French National Institute ...

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