Scientists at the Bioinformatics Institute (BII) and Genome Institute of Singapore (GIS), research institutes under the Agency for Science, Technology and Research (A*STAR), have made discoveries that could lead to new ways ...
Nov 3, 2015
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A research group from Waseda University, Japan, has discovered that by controlling CRMP4, a protein that regulates the body's cytoskeleton, it is possible to prevent reactions that impede recovery.
Feb 26, 2015
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Researchers at the Universiti Teknologi MARA have enhanced the antioxidants present in mango fruit drink by adding the extracts of naturally occuring traditional herbs in Malaysia.
Jul 28, 2014
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Consumption of undercooked cyst-laden meat from cattle, sheep and goats may cause infection in humans. Researchers from Universiti Teknologi MARA have successfully invented a PCR kit which provides a suitable and feasible ...
Jun 13, 2014
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A new technique for purifying blood using a nanofiber mesh could prove useful as a cheap, wearable alternative to kidney dialysis. The newly-fabricated nanofiber mesh for the removal of toxins from the blood, made by WPI-MANA ...
Mar 5, 2014
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The prevention and therapy of virus infections are often confounded by the high mutation rates and there is an increasing attention to know how this viral invasion impacts on human cells/organs. "Disruption of calcium homeostasis ...
Jun 12, 2020
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A researcher at University of Malaya, Malaysia, has developed a real-time method based on specific volatile organic compounds (VOCs) to detect dangerous bacteria causing foodborne diseases in raw chicken.
Dec 5, 2018
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Research shows that up to 50 percent of cancer cases and deaths are preventable. Cancer prevention is the most cost-effective and sustainable long-term strategy for the control of cancer.
Nov 28, 2018
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A recent study from the Madras Diabetes Research Foundation, Chennai, India and University of Lyon, France, brings new hope for using 'liquid-biopsy' exosomal microRNA biomarkers (miRNAs) from urine to predict risk for kidney ...
Oct 29, 2018
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The incidence and prevalence of childhood obesity is increasing due to many risks factors, such as, food intake, increasing TV watching time and fewer activities. Children who are less active and do fewer physical or sports ...
Sep 25, 2018
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