Animal influenza viruses such as swine and bird flu pose a risk to humans, in particular those in the farming and veterinarian communities. Most recently, flu viruses have been circulating in cow populations, contaminating ...
Jul 1, 2024
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High blood pressure, the leading risk factor for death worldwide, is present in one in every two adults. Only one-quarter of individuals with hypertension have their blood pressure under control, highlighting the need for ...
Jun 26, 2024
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In a landmark study, researchers from Children's Hospital of Philadelphia (CHOP) found that two separate objective assessment tools and nonverbal measurements of IQ can help assess cognitive function in children with Aicardi ...
Jun 25, 2024
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The triglyceride-glucose (TyG) index is independently associated with all-cause mortality among patients with heart failure and chronic kidney disease (CKD), according to a study published online June 12 in ESC Heart Failure.
Jun 21, 2024
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The prevalence of allergic diseases has been increasing globally, posing significant public health challenges. Allergic reactions can range from mild, such as allergic rhinitis (AR) and conjunctivitis, to severe, like allergic ...
Jun 18, 2024
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Every year, several thousand cancer patients in Sweden risk receiving too little pain relief in the end of life, as the health care system fails to detect that the patients are suffering from pain. When patients cannot verbalize ...
Jun 3, 2024
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It's a week since Papua New Guinea (PNG) experienced a massive landslide in the Enga province, in the country's highlands.
Jun 1, 2024
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Individuals who meet at least one of the criteria for physical frailty are at higher risk of also developing depression, a new Yale study finds.
May 27, 2024
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Young adults who find it harder to cope with stress are more likely to develop psoriasis later in life. Low stress resilience when enlisting for military service involves a 31% higher risk of developing psoriasis compared ...
May 21, 2024
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Many people are concerned about residues of chemicals, contaminants or microplastics in their food. However, it is less well known that many foods also contain toxins of completely natural origin. These are often chemical ...
May 16, 2024
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