Global research team yields new health insights into different types of trans fats
Canadian scientists are joining with international colleagues to lead new insights into the health implications of different types of trans fat.
Jun 1, 2012
0
0
Canadian scientists are joining with international colleagues to lead new insights into the health implications of different types of trans fat.
Jun 1, 2012
0
0
(HealthDay)—Ground beef tainted with Salmonella has led to 10 known infections across six states, including eight people who were hospitalized, and one death.
Nov 4, 2019
0
2
Barbecued, stir-fried or roasted, there's no doubt that Aussies love their meat. Consuming on average nearly 100 kilograms of meat per person per year, Australians are among the top meat consumers worldwide.
Dec 9, 2019
0
2
(HealthDay)—Possible Escherichia coli contamination has triggered the recall of ground beef products made from chuck that were sold at Publix Super Markets in Florida.
Sep 3, 2018
0
2
These questions came in from a student journalist in Canada:
Feb 7, 2020
0
1
(HealthDay)—There have been 126 more cases of illness added to an investigation into a Salmonella outbreak linked to recalled ground beef products from JBS Tolleson Inc., bringing the total to 246 cases in 25 states, the ...
Nov 19, 2018
0
4
(HealthDay)—To avoid possible E. coli infection, check your freezer and toss out any ground beef bought in the United States between June 21 and July 11, food safety advocates advise.
Sep 25, 2018
0
0
Bird flu has been detected in beef for the first time, the U.S. Department of Agriculture announced Friday, but officials said the meat from a single sickened dairy cow was not allowed to enter the nation's food supply and ...
May 25, 2024
0
0
The authors of a recent study downplaying the health risks of red meat have financial ties with meat producers. The international group of researchers has received funding from a university program partially backed by the ...
Oct 16, 2019
0
5
That hamburger you dutifully grilled to the temperature recommended by government health agencies may not be as safe to eat as you think.
Jun 6, 2016
0
7