Study results from three clinical trial sites show that a WW International, Inc. ("WeightWatchers" or "WW") program tailored for people living with diabetes helped participants lose weight, lower blood glucose levels, and ...
Jun 4, 2022
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DEAR MAYO CLINIC: A friend of mine continues to speak highly about the health benefits of a diet where people eliminate lectins. She says it helped her lose weight and reduced her arthritis pain. What are lectins, and can ...
Jul 28, 2022
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Doubling the funding for research focused on women and lung cancer will have enormous economic impacts for families and the nation, according to a new report released today by Women's Health Access Matters (WHAM), which commissioned ...
Nov 1, 2022
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People who have weight loss surgery often see improvements in type 2 diabetes and other diseases, but these surgeries and the lifestyle changes they require can also have spillover effects on other aspects of life, including ...
Jul 25, 2022
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The claim: Canola oil is toxic
Mar 22, 2022
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A new wearables study tracking over 25,000 people provides the best evidence yet that short bouts of incidental activity, the kind we do as part of daily living, could reduce risk of heart attack, stroke and even premature ...
Sep 28, 2023
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The coronavirus pandemic is challenging our health, work, family, food and fun. It's also disturbing our peace of mind and forcing us to question our own existence.
Mar 30, 2020
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Many neurodevelopmental disorders such as epilepsy, schizophrenia, and autism have been linked to disruption of the key neurotransmitter GABA, but the underlying causes of the disruptions have been difficult to pinpoint. ...
Oct 17, 2019
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An observational study led by Professor Hiroaki Kanouchi from Osaka Metropolitan University presents the first evidence that eating sunomono—a Japanese vinegared side dish—correlates to lower blood pressure categorization ...
Jul 15, 2022
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People who suffer from inflammatory bowel disease may soon have access to personalized dietary guidelines to keep them feeling well, thanks to new research published in Gastroenterology on how dietary fiber affects the disease.
Oct 13, 2022
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