Diseases, Conditions, Syndromes

FDA study shows pasteurization kills bird flu in milk

As bird flu continues to spread among U.S. dairy cows, reassuring new government research finds the pasteurization process widely used in the industry effectively kills all bird flu virus in milk.

Diseases, Conditions, Syndromes

Bird flu stays stable on milking equipment for at least one hour

Bird flu, or H5N1 virus, in unpasteurized milk is stable on metal and rubber components of commercial milking equipment for at least one hour, increasing its potential to infect people and other animals, report researchers ...

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