A study presented at UEG Week 2019 has shown that specific foods could provide protection for the gut, by helping bacteria with anti-inflammatory properties to thrive.
Oct 21, 2019
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108
An extensive study has confirmed that the risk of developing coeliac disease is connected to the amount of gluten children consume. The new study is observational and therefore does not prove causation; however, it is the ...
Aug 14, 2019
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387
Distinct markers in the blood of people with coeliac disease have been detected within a few hours of gluten being consumed.
Aug 7, 2019
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49
Australian researchers have developed a less invasive and cheaper test to detect gastro-intestinal illnesses – a breath sample.
Mar 20, 2019
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29
Immune cells in the bowel of people who suffer with coeliac disease are permanently replaced by a new subset of cells that promote inflammation, suggests a new study involving researchers at Cardiff University.
Feb 14, 2019
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268
A common intestinal virus, enterovirus, in early childhood may be a trigger for later coeliac disease in children at increased genetic risk of the condition, finds a small study published in The BMJ today.
Feb 13, 2019
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3
A coeliac disease vaccine that aims to protect patients from the harmful effects of gluten has entered Phase 2 clinical trials in Melbourne.
Oct 31, 2018
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84
Full or partial bans on GPs prescribing gluten-free (GF) foods to people with coeliac disease save the NHS money in the short-term. But the impact on patients, especially those from deprived areas, is unknown, NIHR-funded ...
Aug 2, 2018
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111
A first of its kind study led by Institute researchers has detected potentially harmful levels of gluten in foods sold and served as 'gluten-free' across Melbourne.
May 28, 2018
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63
Prescribing practice for gluten free foods in England varies hugely, and doesn't seem to be driven by obvious medical factors, reveals research published in the online journal BMJ Open.
Apr 16, 2018
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18
