Health

Juvenile detention menu creates appetite for change

A study of food served in a youth detention center in South Australia gives insights into the place diet and menu choices make in improving or reducing their incarceration experience.

Health

How you cook bacon could partially lower cancer risk

Bacon is a much-loved, comforting breakfast item—during the global pandemic, sales have surged in the US and the UK. But while bacon may be delicious, experts recommend people eat little or no processed meats because of ...

Health

Study delves into Nepal's household hazards

A pilot study of Nepalese kitchens aims to improve public health and reduce burn injuries in the poorest neighbourhoods of South Asia, a UWA burn researcher says.

Health

Safer grilling methods might cut cancer risk

(HealthDay) -- A few simple changes in how people grill outdoors, such as avoiding too much beef or processed meats and not charring foods, can aid in cancer prevention, according to an expert.