Medical research
More turkey dinners for people with celiac disease?
People with celiac disease may find themselves more comfortable with extra Thanksgiving turkey dinners.
Oct 21, 2020
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46
News tagged with cruciferous vegetables
Health
Quinn on Nutrition: ABCs of good-for-you foods
I recently got together with a group of friends (at a socially accepted distance). One of them suggested we go through the alphabet and name all the things for which we are thankful. It did my heart good to hear the array ...
Oct 09, 2020
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6
Health
Broccoli and Brussels sprouts a cut above for blood vessel health
New research has shown some of our least favorite vegetables could be the most beneficial when it comes to preventing advanced blood vessel disease.
Aug 20, 2020
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1315
Diseases, Conditions, Syndromes
Genetics may determine who benefits from broccoli's effects on kidney health
New research indicates that the benefits of a dietary compound on kidney health may depend on an individual's genetics. The findings, which appear in an upcoming issue of JASN, may be helpful for tailoring interventions to ...
Nov 14, 2019
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1
Health
Your fall game plan to avoid weight gain
When summer fruits and vegetables start to disappear from grocery stores, and the action shifts indoors to watching sports and munching on unhealthy snacks, it helps to have a diet plan in place to avoid weight gain.
Aug 30, 2019
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84
Health
Adopt a diet that's good for your gut
(HealthDay)—Having "friendly" bacteria in your digestive system is important for good health. They help the body extract nutrients from food, and boost the immune system in the fight against inflammation and many diseases ...
Jul 12, 2019
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31
Medical research
Natural compound found in broccoli reawakens the function of potent tumor suppressor
Your mother was right: Broccoli is good for you. Long associated with decreased risk of cancer, broccoli and other cruciferous vegetables—the family of plants that also includes cauliflower, cabbage, collard greens, Brussels ...
May 16, 2019
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6993
Oncology & Cancer
Pregnant? Eating broccoli sprouts may reduce child's chances of breast cancer later in life
Researchers at the University of Alabama at Birmingham have found that a plant-based diet is more effective in preventing breast cancer later in life for the child if the mother consumed broccoli while pregnant. The 2018 ...
Aug 16, 2018
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36
Oncology & Cancer
High fruit and vegetable consumption may reduce risk of breast cancer, especially aggressive tumors
Women who eat a high amount of fruits and vegetables each day may have a lower risk of breast cancer, especially of aggressive tumors, than those who eat fewer fruits and vegetables, according to a new study led by researchers ...
Jul 19, 2018
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1061
Cardiology
Vegetables may help protect elderly women from hardening of neck arteries
Elderly Australian women who ate more vegetables showed less carotid artery wall thickness, according to new research in Journal of the American Heart Association, the Open Access Journal of the American Heart Association/American ...
Apr 04, 2018
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