Patients who consume high-fat dairy products following breast cancer diagnosis increase their chances of dying from the disease years later, according to a study by Kaiser Permanente researchers.
Mar 14, 2013
0
0
Over the past two years, 37 experts from around the world have battled to develop a diet that is both sustainable and healthy. They integrated existing knowledge on the impact of diet on diseases, including cardiovascular ...
Jan 24, 2019
1
6
Adhering to a Mediterranean-type diet (MedDi) does not appear associated with the time to clinical onset of Huntington disease (phenoconversion), according to a study by Karen Marder, M.D., M.P.H., of Columbia University ...
Sep 2, 2013
0
0
A daily small serve of dairy food may reduce the risk of heart disease or stroke, even in communities where such foods have not traditionally formed part of the diet.
Sep 16, 2014
0
0
(HealthDay)—A diet rich in dairy products may slightly extend the lives of people diagnosed with colon cancer, a new study suggests.
Jun 24, 2014
0
0
Research from a University of North Texas historian supports the idea that the nation and region of origin of your ancestors contributes to your risk of developing, or not developing, a growing list of medical conditions.
Aug 9, 2016
0
2
