The future of meat is shifting to plant-based products
With summer just around the corner, it's not just the weather heating up in Canada. The plant-based foods sector is also starting to sizzle.
Jun 14, 2019
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With summer just around the corner, it's not just the weather heating up in Canada. The plant-based foods sector is also starting to sizzle.
Jun 14, 2019
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For some athletes, intense workouts can send them running to the bathroom rather than the finish line—if they're able to exercise at all, that is. A recent study by researchers at the University of Illinois suggests that ...
Jun 14, 2019
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It is well documented that farmers have high suicide rates and levels of depression, and there is a connection between the economy, financial stress and mental illness within farming communities.
Jun 12, 2019
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The beverages we drink represent a substantial source of our daily calories and nutrients, yet standardized methods for tracking beverage consumption have been limited. In the latest and most comprehensive assessment of worldwide ...
Jun 8, 2019
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Vegetarians who take the dietary supplement creatine may enjoy improved brain function, according to a new study. The research will be presented today at the American Physiological Society's (APS) annual meeting at Experimental ...
Apr 8, 2019
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Understanding how diet changes over time, particularly during the period from adolescence to young adulthood when individuals often gain independence, is crucial to supporting healthier dietary practices.
Mar 21, 2019
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(HealthDay)—It's hard to keep up with the findings from studies on the health effects of saturated fat—you know, the fat typically found in animal foods, from red meat to whole milk. But one thing's certain.
Mar 13, 2019
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Two surveys taken 11 years apart show a 13-per-cent decrease in the amount of fruit and vegetables being consumed by Canadians, new University of British Columbia research has found.
Mar 8, 2019
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(HealthDay)—Your metabolism rate determines how fast you burn calories, and that can influence how fast you lose weight—and how easily you can gain it.
Mar 4, 2019
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Food continues to find its way into the consciousness of Canadians.
Feb 13, 2019
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