The environmental pollutants we consume are probably the reason why some people develop type 1 diabetes. Even low concentrations of such pollutants can result in cells producing less insulin, reveals a new study from the ...
May 30, 2022
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Over the last decade, the number of people drinking cow's milk has dropped—with people swapping dairy for plant-based alternatives, such as oat and almond milk. With new types of plant-based milks seemingly emerging every ...
May 20, 2022
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Today, many people struggle to make healthy food and beverage choices in line with the Dietary Guidelines for Americans (DGA). In fact, the average American under-consumes nutrient-dense fruits, vegetables, whole grains, ...
May 10, 2022
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Overall evidence to date on whether eating dairy products affects the risk of cancer has been inconsistent. Studies on Western populations indicate that dairy products may be associated with a lower risk of colorectal cancer ...
May 6, 2022
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A 19th century rural Dutch village had unusually low rates of breastfeeding, likely because mothers were busy working, according to a study published April 13, 2022 in the open-access journal PLOS ONE by Andrea L. Waters-Rist ...
Apr 13, 2022
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Artificial sweeteners reduce added sugar content and corresponding calories while maintaining sweetness. A study publishing March 24th in PLOS Medicine by Charlotte Debras and Mathilde Touvier at the French National Institute ...
Mar 24, 2022
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Ixel Hernandez-Castro grew up next to a dairy farm near Fresno, California, where she remembers a plane would fly by on weekends and spray the fields surrounding her family home with pesticides.
Jan 7, 2022
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Many IBS sufferers avoid certain types of food and often exclude gluten. However, a large new study from Chalmers University of Technology and Uppsala University, Sweden, does not show a relationship between high intake of ...
Dec 16, 2021
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Special foods are among the pleasures of holiday celebrations. On the negative side, for people with digestive diseases or those who overindulge, holiday feasting can quickly produce the food version of a hangover. James ...
Dec 15, 2021
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Whether it's a dollop on your morning cereal or a simple snack on the go, a daily dose of yogurt could be the next go-to food for people with high blood pressure, according to new research from the University of South Australia.
Dec 7, 2021
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