Diseases, Conditions, Syndromes

Kitchens are a source of multi-drug resistant bacteria

After handling raw poultry, hands of food preparers and cutting boards remain a source of transmission for multi-drug resistant bacteria, such as E. coli that produce extended-spectrum beta-lactamases (ESBLs). The study of ...

Diseases, Conditions, Syndromes

Fighting back against TB

Tuberculosis is back. In 2011, almost 9 million people contracted it, and 1.4 million of them died, making TB the second deadliest infectious disease after HIV/AIDS, according to the World Health Organization.

Health

Research suggests the five-second rule is real

Food picked up just a few seconds after being dropped is less likely to contain bacteria than if it is left for longer periods of time, according to the findings of research carried out at Aston University's School of Life ...

Diseases, Conditions, Syndromes

Bacterial fibers critical to human, avian infection

(Medical Xpress)—Escherichia coli – a friendly and ubiquitous bacterial resident in the guts of humans and other animals – may occasionally colonize regions outside the intestines. There, it can have serious consequences ...

page 34 from 40