A failing heart is said to be like an "engine out of fuel." To better understand the problem of energy production in heart-failure patients, researchers at Yale University and Duke University studied the underlying metabolic ...
Jan 29, 2016
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Reducing sugar content in sugar sweetened drinks (including fruit juices) in the UK by 40 per cent over five years could prevent one million cases of obesity, according to research by Queen Mary University of London (QMUL). ...
Jan 8, 2016
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You're tired and you need an energy boost, but you don't want the jitters from caffeine. What to do? In this
Aug 24, 2015
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Treatment with creatine monohydrate for at least 5 years for patients with early and treated Parkinson disease failed to slow clinical progression of the disease, compared with placebo, according to a study in the February ...
Feb 10, 2015
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For at least 40 years, scientists who study how the body metabolizes sugar have accepted one point: there are four enzymes that kick-start the body's process of getting energy from food.
Feb 4, 2015
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Dalhousie Medical School's Dr. Paola Marignani and her team have successfully tested a combination of drugs that shuts down aggressive, metabolically active HER2-positive breast cancers.
Dec 5, 2014
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Heart attack survivors often experience dangerous heart rhythm disturbances during treatment designed to restore blood flow to the injured heart muscle, a common and confounding complication of an otherwise lifesaving intervention.
Oct 9, 2014
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An international team led by researchers at UC Davis has shown that the cyclin B1/Cdk1 protein complex, which plays a key role in cell division, also boosts the mitochondrial activity to power that process. This is the first ...
Apr 17, 2014
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UK commercial baby foods don't meet infants' dietary weaning needs, because they are predominantly sweet foods that provide little extra nutritional goodness over breast milk, indicates research published online in Archives ...
Sep 9, 2013
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As we age, our cells change and become damaged. Now, researchers at Karolinska Institutet and the Max Planck Institute for Biology of Aging have shown that aging is determined not only by the accumulation of changes during ...
Aug 21, 2013
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