Receptor for tasting fat identified in humans (w/ Audio)
Why do we like fatty foods so much? We can blame our taste buds.
Jan 12, 2012
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Why do we like fatty foods so much? We can blame our taste buds.
Jan 12, 2012
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Some people carry more weight than others, even with similar diets, because of genes that encourage fat storage.
Sep 13, 2011
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Results of a large study among older women suggest that those who ate more of the "sunshine vitamin" were less likely to experience depression symptoms than women who consumed less of the vitamin, according to findings published ...
Aug 26, 2011
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A new study published in the August issue of the Journal of Clinical Investigation shows just why it is that people tend to turn to fatty foods in order to boost their emotional state and reduce feelings of sadness. Be it ...
Recent studies have revealed potato chips and french fries to be the worst contributors to weight gain and with good reason. Have you ever wondered why you can't eat just one chip or a single fry? It's not just the ...
Jul 4, 2011
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Synthetic fat substitutes used in low-calorie potato chips and other foods could backfire and contribute to weight gain and obesity, according to a study published by the American Psychological Association.
Jun 20, 2011
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