Research findings suggest gut microbes can effect allergic immune responses. Tasuku Ogita who has recently joined Shinshu University is an expert on teas and their effects on gut bacteria. In this study, his team looked at ...
Apr 8, 2020
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Listeria is in the news again—sometimes you're warned against a particular brand of ice cream or bags of fresh produce. This time around, it's deli meat. Public health officials will raise the alarm about an infection called ...
Nov 28, 2022
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(Medical Xpress) -- Each year a tiny, rod-shaped species of bacteria with a fondness for proliferating on human food causes numerous cases of food poisoning around the world, sometimes leading to severe illness and even death.
Jul 25, 2012
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Anything that touches your food can be a source of contamination and foodborne illness – including cutting boards.
Sep 23, 2014
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(HealthDay) -- The food additive maltodextrin, commonly used in some artificial sweeteners, may worsen Crohn's disease by encouraging the growth of E. coli bacteria in the small intestine, a new study suggests.
May 21, 2012
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A short burst of low voltage alternating current can effectively eradicate E. coli bacteria growing on the surface of even heavily contaminated beef, according to a study published in the International Journal of Food Safety, ...
Jan 11, 2012
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(HealthDay)—Ground turkey from retail stores is often contaminated with fecal bacteria, and in many cases the bacteria are resistant to antibiotics, according to a report published in the June issue of Consumer Reports.
May 3, 2013
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New research from the Department of Food Science (FOOD) at the University of Copenhagen suggests that in the not-too-distant future, it might be possible to drink a cocktail of selective viruses (bacteriophages) that travel ...
Apr 27, 2018
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In 2018, 701 cases of severe invasive listeriosis were communicated to the Robert Koch Institute (RKI), which translates into 0.8 cases per 100,000 inhabitants. Most listeriosis illnesses reported are severe and are associated ...
Oct 7, 2020
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China's state-run media and web users criticised the government Friday after it ruled that small amounts of a potentially lethal bacterium were permissible in frozen food.
Nov 25, 2011
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